HOSPITALITY.
This industrial sector prepares and distributes food to all hospitality establishments (hotels, restaurants, cafés, catering services, vending services, etc.) whose activity is aimed at local consumers and tourism.
![Restauración-Hoteles Sectors - Hospitality 4](https://www.abhdocksolutions.com/wp-content/uploads/Restauración-hoteles.png)
REQUIREMENTS.
In this area, attention must be paid to every detail at a facility to ensure compliance with all applicable health and safety standards and offer foods of maximum quality to ensure customers are fully satisfied.